
Pro | All-in-One Smart Recovery
Heat-and-cool equipment with an integrated pump, UV-C sterilizer and filter. WiFi LCD, IoT and OTA support.
Explore seriesCHINA SOURCE MANUFACTURER
Five expandable series for commercial recovery spaces, home plunge projects and inflatable tub systems — produced for export buyers who need OEM/ODM-ready supply.

SERIES HALL

Heat-and-cool equipment with an integrated pump, UV-C sterilizer and filter. WiFi LCD, IoT and OTA support.
Explore series
A cooling-only split chiller with an LCD touchscreen and IPX5 protection. External pump, filter and UV equipment are optional.
Explore series
A slim heat-and-cool chiller with integrated pump, UV and filter. WiFi, IoT and OTA for conventional bathtub and home recovery projects.
Explore series
A compact 0.3P / 1/3HP cold-water chiller with touchscreen control. An external pump and ED261W WiFi controller features are optional.
Explore series
A Pro-based solution for inflatable plunge and SPA projects. Tub specifications, bundle identifiers and complete-system terms are to be confirmed.
Explore seriesFACTORY & SUPPLY CHAIN
Workshop views, assembly, testing and packing for ice-bath equipment.
APPLICATION SCENARIOS
Water volume, electrical supply, location and circulation requirements inform the right series — Pro/Ultra heat-and-cool, STD/Mini cold-focused, or a Pro-based tub solution.
Request a configuration reviewIntegrated and split-system options for commercial use.
Compare dimensions and published volume references.
Pro-based chillers with tub compatibility to confirm.
INSIGHTS
Applications
Map common installation contexts to Pro, Ultra, STD, Mini and the Pro-based Tub/SPA solution.
Read insightFactory & Export
Logo customization, white-label discussion and export packing — what to prepare before a branded program.
Read insightTechnical
How to read published volume references across Pro, Ultra, STD and Mini without treating them as cooling-time promises.
Read insightPROJECT INQUIRY
Factory-direct configuration review — no invented phone or email on this page. Use the inquiry form.